Description
The American Elderberry is a large, sprawling shrub with bright green leaves, white clusters of fragrant flowers, and juicy, edible black fruits. It can tolerate low, wet areas that others cannot. Vigorous, up to 10 feet tall.
Cooked berries are edible and can be used in pies, pancakes, and jellies; flowers and fruits used in winemaking, marmalade, yogurt, and desserts.
